Guido Berlucchi Extra Brut 61 Franciacorta

Crisp, rich and elegant, fairly lengthy, with apple and pear fruit and a pleasing citrus hint in the finish.

displays exceptional freshness and zesty acidity with a velvet texture and fine balance concluding with appealing notes of citrus.

Guido Berlucchi Extra Brut 61 Franciacorta

£22.00

Quantity

Chardonnay (85%) e Pinot Noir (15%)
Method: Guyot.

Technique: gentle, gradual pressing of clusters with fractioning of the must; alcoholic fermentation in steel vats. assemblage of the cuvée in the spring following harvest, with the contribution of 20% of reserve wines expertly divided between Chardonnay and Pinot Noir.

Second fermentation in the bottles and maturation sur lie for a minimum of 24 months followed by an additional 12 months after disgorgement.

Grapes