Podere Volpaio Poggio Fiorino 1890 Rosso
Podere Volpaio "Poggio Fiorino 1890" Rosso
Ruby red colour with purple hues. Provides a scent of red fruits. On the palate it is fruity with a final harmonic balanced acidity.
Details
Grapes: Sangiovese (60%), Colorino (20%), Canaiolo (20%).
Production Area: Montalbano Hills - Vinci
Altitude: Low hills 40-120m above sea level.
Vineyard Exposure: East - South East
Soil Type: Sediment marine fossils, sandy-clay, pebbly sandstone.
Harvest: End of September. 4800 plants per hectare.
Technique: Guyot and Cordon Rammed. Our vineyards are divided far away from each other so that each of them have different characteristics. The selected grapes come from all the vineyard areas to give the maximum expression of the territory where grapes have always been cultivated in the traditional Tuscany way. The fermentation and maceration are placed in stainless tanks in climate controlled rooms for 15 days at temperatures of 28 C. The malolactic fermentation also take place in the stainless tanks. Afterwards the wine is stored in concrete for 3-4 months before being bottled.
Recommended Food Pairings: From simple dishes to saucy dishes, white meats, braised and stewed meat and fresh cheese.
Recommended Glass: medium rim, Bordeaux style
Service Temperature: 16-18°C.
Analytical Data: Dry extract 28g/l Total 80 mg/l
Alcohol Content: 13% vol.
